GINSENG - “THE KING OF TONIC HERBS”
- by nanagin.com
-
WHAT IS GINSENG?
Ginseng is one of the many natural health products that more people are taking to manage and improve their health and lifestyles. There are several species of ginseng, but the main species with nutritional and medicinal qualities that have been of global interest is "Panax ginseng" which refers to Korean ginseng that is mainly found in Korea and eastern China.
Traditionally, ginseng roots have been harvested to be used for medicinal and food ingredients. However, due to the efficacy and potential side effects of ginseng itself, ginseng root has not been widely developed as a dietary supplement.
Another interesting fact is that Ginsengs have a remarkable resemblance to human-like form.
The ginseng plant looks like a human body with stringy shoots for arms and legs
WHAT IS RED GINSENG?
In Korea, fresh ginseng was first dried to facilitate distribution and long-term storage. Afterward, fresh ginseng was steamed and dried to further improve stability. The steaming process removes microorganisms in ginseng and plays a decisive role in the birth of red ginseng.
Red ginseng
People taking this red ginseng claimed to feel healthier and stronger than regular ginseng. Today’s modern scientific research capabilities have shown that processing ginseng into red ginseng increased the antioxidant activity of ginseng by eight times and the ability to relax blood vessels by up to 32 times.
As more clinical research is carried on, red ginseng turns out to have more health benefits than initially known, and thus became a must-consume health product for millions of people around the world.
KNOWN BENEFITS OF RED GINSENG
- Increase immunity
- Strengthen concentration
- Improve fatigue recovery
- Relieve stress
- Increase memory capacity
- Increase productivity
- Improve blood circulation
- Improve brain function
If you're interested in purchasing authentic, high-quality Korean Ginseng Berry products, reach out to Nanagin today for expert advice and consultation.
